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107 Yeast-Based Postbiotic Supplementation in Sow Diets to Enhance Offspring Growth and Health Through the Nursery Period

Authors: Brenda Christensen, Hagen Schulze, Elijah Kiarie, Lee-Anne Huber

Publication Date: 2023/11/1

Gilts [n = 50; initial body weight (BW) 190.7 ± 4.2 kg] were used to determine the optional inclusion level of postbiotic Saccharomyces cerevisiae in late gestation and lactation diets to improve immunoglobulin transfer and piglet growth performance during the suckling period.

Read it here: https://academic.oup.com/jas/article/101/Supplement_2/69/7332470?login=false